08

Participated in Healthy Food Fair held in Hong Kong

06

Certified as a promising small-sized company in Chonnam province

06

Participated in The Daegu Fair for The Integration of Oriental Medicine

05

Participated in Healthy Food Fair held in Tokyo, Japan

02

Exported Salicornia Herbacea L. to Japan

11

Participated in Food Fair held in Shanghai, China

06

Certified as a venture capital company

06

Agreed on the MOU with the academic and industrial collaboration taskforce of

Gwangju Women’s University

05

Agreed on the MOU on the technical affiliation with mushroom institute of

Jangheung-gun

05

Participated in Seoul International Food Fair

04

Participated in Singapore Food Fair

02

Certified for ISO 9001

11

Participated in Food Fair held in Koln, Germany

11

Participated in Food Fair held in Shanghai, China

11

Participated in Gwangju International Food Fair

10

Participated in the sixth World Korean Business Convention

06

Agreed on the MOU with the academic and industrial collaboration taskforce of

Chonnam Provincial College

05

Certified as a clean workplace (Small Business Office)

04

Participated in Seoul International Food Fair

03

Agreed on the MOU with BPRC of Inje University

03

Agreed on the MOU on the technical affiliation with Chonnam Biological

Support Center

03

Participated in Food Fair held in Tokyo, Japan

11

Participated in Food Fair held in Shanghai, China

11

Participated in Gwangju International Food Fair

10

Participated in the fifth World Korean Business Convention

10

Participated in Nationwide Agricultural Fair

05

Exported Salicornia Herbacea L. to Japan for the first time in Korea

02

Agreed on the MOU about the academic and industrial collaboration with Natural

Products Research Center of Chonnam

University

12

Registration of the processing facilities for herbal plants

08

Establishment of HC Biotech Inc.